Sugar Free BBQ Sauce
I was pondering ideas for using up some of the left over tomato paste from the Blackberry Cocktail Sauce the other day… then while at the store tonight I picked up some chicken breast strips (they were on sale, BOGO free). The only chicken I’ve had since my surgery is sliced deli meat, so figured [...]
Tags: cider vinegar, granulated garlic, hot sauce, left overs, lemon juice, mustard, Splenda, sugar-free, tomato juice, tomato paste, V8 juice, worcestershire