1/2 cup Miracle Whip
1/2 cup sour cream
1 tsp garlic powder
1 tsp white pepper
2 Tbsp lemon juice
1 tsp worcestershire
1/2 tsp celery seed
1/2 tsp onion powder
1/4 cup milk
4 oz crumbled blue cheese
Combine everything but the blue cheese in [...]
Continue Reading →I’ve tried a number of banana breads over the years, and after a bit of tweeking, this has become my favorite. For some variety, instead of baking the nuts in the bread, after it’s been baking about 10 minutes sprinkle the nuts on top. You can’t do it right away or they just sink in [...]
Continue Reading →This is one of those recipes that you can play around with to suit your tastes. Anything you would put on a taco you can add to your layers, and while I haven’t tried it.. I am sure you could use shredded chicken or port instead of the ground beef.
Ingredients 1 pound ground beef [...]
Continue Reading →This is a recipe I originally got from my aunt Andi. She used to make these when we’d go visit her and uncle Ray. They are super-easy to toss together, and the ones she used to do were often just LOTS of cheese, and in fact I’ve done them using the really small tortillas as [...]
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